Fried Dragon Table
By VicentaLakin
On the second of February, the dragon rose up and the earth returned to the spring, and everything recovered, and on the second of February, there was a great difference between the north and the east, and between the north and the south, and there was everything to eat, and none but Tianjin ate the frying stubble. It is also a punishment for the harmful “slugger”。
Recipe Recommendations
- men Zi appropriate amount
- refined salt appropriate amount
- sesame sauce appropriate amount
- garlic appropriate amount
- chili oil appropriate amount
Steps for Fried Dragon Table
1
Preparation of raw materials: saplings
2
Garlic
3
Put the sauce on the water
4
Scratches
5
It's hot and hot in the pan
6
Wen-Fi will fry the tarts to gold
7
You can eat it while it's hot with soy sauce and garlic。