Pelican chips

By VicentaLakin

Pelican chips
It's an easy dish

Recipe Recommendations

  • lotus root v. 1
  • carrot slices a little
  • pepper
  • salt a little
  • MSG a little
  • soy sauce a little
  • vinegar a little
  • soybean oil appropriate amount
  • minced garlic a little

Steps for Pelican chips

  • Make Pelican chips step 0
    1
    The lotus goes to the black skin and cleans the water
  • Make Pelican chips step 1
    2
    It's been cold in the open pot
  • Make Pelican chips step 2
    3
    Carrots are ripe
  • Make Pelican chips step 3
    4
    Put salt in the pot, raw, smelly, vinegar, garlic moist
  • Make Pelican chips step 4
    5
    The boiler burns the fire and pours the right amount of oil
  • Make Pelican chips step 5
    6
    It's hot enough to put the pepper in
  • Make Pelican chips step 6
    7
    Flaming pepper, blowing up the smell of pepper
  • Make Pelican chips step 7
    8
    We'll put the fried pepper oil on the chip and we'll put the peppers in the platter
  • Make Pelican chips step 8
    9
    The fragrances are on the table

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