Scones

Recipe Recommendations

• low-gluten flour 500 grams
• cream 150
• yogurt 40 grams
• milk 40 grams
• salt 1 scoop
• baking powder appropriate amount
• baking soda appropriate amount

• light
• roast
• ten minutes
• simple

Steps for Scones

1

Get the material together

2

Half an hour

3

put the noodle in a 1.5 cm pastry model or a cup to round it. corps

4

Refrigerator 190 degrees, preheated, 15-20 minutes

Recipe Categories

• baking Recipes