Rose tea
By VicentaLakin
Personally, they love roses, but they don't like a single rose with dried flowers and they're still a little flat when they're bubbled. I'll share with you today a nice rose tea, done in 30 seconds, a bottle of jam, and it's easy。
Recipe Recommendations
- rose sauce appropriate amount
- water purification appropriate amount
- sweetening
- mix
- ten minutes
- simple
Steps for Rose tea

1
A can of rose sauce
2
Three hours in advance
3
Two spoons in the cup
4
Once you're even, you can taste itRose tea Make Tips
Choose rose jam that is thick and rich with a subtle fragrance. If the scent is too strong, it contains added essence, so buy with caution.