Pumpkin pig hooves
By VicentaLakin
Pumpkin is rich in zinc, and the synthesis of nucleic acid, protein in the participants is an inherent ingredient of adrenal cortex hormones and an important substance for human growth. Scratch the steamed pumpkin in the face, make it a cute pig's-foot shape, and the kids must love it。
Recipe Recommendations
- flour appropriate amount
- edible oil appropriate amount
- pumpkin appropriate amount
- yeast appropriate amount
- white sugar appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for Pumpkin pig hooves
1
Pumpkin mud, flour, yeasted noodles。
2
Thin face on the plate, which is sticky, rubbing the right amount of sugar into the hair noodle and dividing it。
3
Take a formulation to round, make a pie, brush oil, not too thin, one centimetre thick。
4
That's right. More oil。
5
Once again on the fold, on the sharp side。
6
With both hands, it folds backwards and becomes a pig hoof。
7
Then do all the pig hoof rolls。
8
Put it in the steam pan. Cover up for 15 minutes。
9
The fire evaporates in 15 minutes。
10
This time, the pig hoof rolls are a little bit fat, and it's even more thin。Pumpkin pig hooves Make Tips
The dough isn't very yellow when raw, but it turns yellow and looks beautiful after being steamed.