Copper turn

By VicentaLakin

Copper turn
Bronze turns, and my daughter likes to eat this little snack, take it in her hand and smell its fragrances first, and take a sip of it, soft skin and smooth internals, and it's a wonderful experience. Moreover, the production process is simple and interesting and interacts with the child, giving priority to a snack。

Recipe Recommendations

Steps for Copper turn

  • Make Copper turn step 0
    1
    The eggs were scattered in the basin and the sugar powder was distributed two to three times into the egg fluid。
  • Make Copper turn step 1
    2
    Then add milk to the mix。
  • Make Copper turn step 2
    3
    Add sift-sifted low-band powder, salt and powder。
  • Make Copper turn step 3
    4
    The face should be plattered with a rubber razor, the paste should be lean and smooth, there should be no block, the line can be provoked to remain, and the made paste should be kept at room temperature for 10-15 minutes。
  • Make Copper turn step 4
    5
    When the boiler is not flat, it pours into a spoon of paste and is rounded. The small fire is condensed in the end, with a small bubble on the surface. Noodles can turn over. Just a little more。
  • Make Copper turn step 5
    6
    When the pasta is cooked, two groups, one of them, with red bean pie on the light side; just two clips。
  • Make Copper turn step 6
    7
    Little cute copper turn。
  • Copper turn Make Tips

    1. After pouring the batter, be sure to bake over low heat. 2. The ingredients must be mixed thoroughly for a smooth texture.