Sausage egg rolls
By VicentaLakin
A pack of pizzas is left to make an egg roll because it's not convenient to try some breakfast egg roll, so I'll paint it
Recipe Recommendations
- salty and sweet
- other
- half an hour
- ordinary
Steps for Sausage egg rolls
1
Main material。
2
Sausage chips can be eaten directly. I like to fry them
3
When you're done with it, put it on the dry
4
(b) Cleaning of raw leaves
5
(b) Flour and butter in the bowl and evenly mixed into an egg and then into an egg
6
All three eggs are mixed, with a little salt and pepper powder added
7
A small frying pan with a little bit of oil and heat, pouring into one quarter of the egg fluid and first frying to the egg condensate
8
A little bit more on the other side
9
It's four pieces of egg skin
10
(b) A piece of raw leaves and a few sausages and a proper amount of salad sauce
11
Just roll from one side。