Pineapple crotch

By VicentaLakin

Pineapple crotch
How can you miss this pineapple season? It's a classic of sour sweets to do whatever you want, prepare the material, start。

Recipe Recommendations

  • pork tenderloin appropriate amount
  • pineapple appropriate amount
  • green pepper appropriate amount
  • red pepper appropriate amount
  • onion appropriate amount
  • starch appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • ketchup appropriate amount
  • lemon juice appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • cooking oil appropriate amount

Steps for Pineapple crotch

  • Make Pineapple crotch step 0
    1
    The pineapple is cut open from the waist, the pineapple is removed with a knife, and the shell is kept as a utensils。
  • Make Pineapple crotch step 1
    2
    Material diagrams, ribs have been sliced, pickled. The pickle method, which I usually put in raw wine and a little water in the cut meat, salinized and onions and pepper powder, and evened and still pickled. Pineapple meat is soaked in salt water。
  • Make Pineapple crotch step 2
    3
    Grab some starch in front of the pot。
  • Make Pineapple crotch step 3
    4
    The meat is looser when it's caught, so it's easy to make a pot。
  • Make Pineapple crotch step 4
    5
    We'll change the kitchen。
  • Make Pineapple crotch step 5
    6
    Take a bowl, squeeze about two spoons of ketchup, add a large spoon of sugar, and have salt and lemon juice and a proper amount of water mixed。
  • Make Pineapple crotch step 6
    7
    Burn oil in a pot, and when it's 50-60% hot, a piece of salted meat goes down. Sets the pattern before flipping。
  • Make Pineapple crotch step 7
    8
    Blasted meat chips out of the pot。
  • Make Pineapple crotch step 8
    9
    The bottom of the pot leaves a small amount of oil, fried peppers and onions。
  • Make Pineapple crotch step 9
    10
    Down the pineapple block。
  • Make Pineapple crotch step 10
    11
    The juice before it goes down。
  • Make Pineapple crotch step 11
    12
    And when it is burned, it enters into meat slices, and the soup is smouldered with a little fire。

    • Pineapple crotch Make Tips

    The meat slices contain starch, so the sauce will thicken naturally upon cooking; no additional thickening is required. The sweet and sour flavor comes from ketchup, sugar, and lemon juice. The ratios provided are merely approximations and will vary depending on the quality of the ketchup. Adjust to taste until satisfied.

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