Fried chicken
By VicentaLakin
Recipe Recommendations
- Chicken full leg appropriate amount
- cooking wine appropriate amount
- Very fresh. appropriate amount
- edible salt appropriate amount
- sugar appropriate amount
- honey appropriate amount
- starch appropriate amount
- bread crumbs appropriate amount
- cumin appropriate amount
- spiced powder appropriate amount
- fried chicken noodles appropriate amount
- egg white appropriate amount
Steps for Fried chicken
1
Both legs of chicken. Clean up
2
Cut open the chicken bones with a knife, so it's easier to separate the chicken from the chicken bones
3
Cut the chicken open and take it out
4
The wine, the taste, the salt, the fragrance, the tan, the starch, the sugar, the pickles
5
Pickles
6
Put a little hole in the chicken. It tastes good
7
将鸡肉和Pickles放入深盘中腌制一下午
8
Put the salted chicken in the steam pot for 10 minutes
9
Slice the chicken, cover it with starch, wrap it with eggs and then wrap it with bread
10
You put oil in the pot, you burn to 60% heat, you put it in the chicken, you can make gold. Out
11
The fried chickens taste better with ketchup