Stamped eggs

By VicentaLakin

Stamped eggs

Recipe Recommendations

  • eggs appropriate amount
  • coriander leaves appropriate amount
  • gauze appropriate amount
  • cotton rope appropriate amount
  • Luliao Bao appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount

Steps for Stamped eggs

  • Make Stamped eggs step 0
    1
    The eggs are boiled in the water and then turned off after four minutes and continue with the remaining temperature for about five minutes
  • Make Stamped eggs step 1
    2
    When cooking eggs, take off nicely shaped fragrance leaves, and cut the gauze and cotton rope in the right size with rolling water
  • Make Stamped eggs step 2
    3
    Eggs are taken out of cold water and can be drawn easily
  • Make Stamped eggs step 3
    4
    Take a fragrance leaf, and put it on the eggs, and put it on it, so that the tattoos are visible。
  • Make Stamped eggs step 4
    5
    One by one
  • Make Stamped eggs step 5
    6
    Take a gauze, wrap up the eggs with the fragrance and tie them tight with cotton
  • Make Stamped eggs step 6
    7
    One by one
  • Make Stamped eggs step 7
    8
    Finally, put eggs and halogen packs together in the pot, with salt, raw smoke, old smoke, sugar, boiled fire and turned the halogen into fire for half an hour
  • Make Stamped eggs step 8
    9
    Undress the gauze, wipe the fragrances, and the beautiful raisins are on the halogens..

    • Stamped eggs Make Tips

    1. Besides cilantro leaves, you can also use celery leaves or other vegetable leaves as a substitute, provided they are edible. 2. Braising spice packets are sold in supermarkets, or you can buy spices directly, such as cinnamon bark, star anise, fennel, and Sichuan peppercorns. 3. Gauze is sold in pharmacies; simply scald it with boiling water for a while before use.

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