Sea omelet buns

Recipe Recommendations

• Haima line 1000 grams
• radish of 2
• oyster 500 grams
• meat 500 grams
• coriander appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• oil appropriate amount
• salt appropriate amount
• shisanxiang appropriate amount

• salty and fresh
• steamed
• ten minutes
• simple

Steps for Sea omelet buns

1

You have to wash it or there's sand

2

I like little pieces of meat leaning on the tasting, and sea storks cut

3

Eighteen buns

4

Twenty minutes

5

Oh, my God

Recipe Categories

• staple food
• home cooking