Wolftooth potatoes

By VicentaLakin

Wolftooth potatoes
Potatoes are an all-eating food that tastes good, whether it's fried, cold or stewed. Today this potato is a snack that I used to eat on my home street. When you went home, you had to buy a bowl of food on the street, two years after you went home, you couldn't eat it, but you'd always miss its taste, and now you're making it, even though the mood is gone and the taste hasn't changed。

Recipe Recommendations

  • potatoes a
  • green onion appropriate amount
  • green garlic sprouts appropriate amount
  • soy sauce two spoonfuls
  • salt a spoonful
  • pepper powder half a spoonful
  • cumin powder half a spoonful
  • spiced powder half a spoonful

Steps for Wolftooth potatoes

  • Make Wolftooth potatoes step 0
    1
    Potato peels。
  • Make Wolftooth potatoes step 1
    2
    Slice into pieces。
  • Make Wolftooth potatoes step 2
    3
    Cut into thin strips。
  • Make Wolftooth potatoes step 3
    4
    Cut the fine strip to nine。
  • Make Wolftooth potatoes step 4
    5
    Pull out the backup。
  • Make Wolftooth potatoes step 5
    6
    Cut the garlic back。
  • Make Wolftooth potatoes step 6
    7
    Put the above-mentioned sauce in the bowl and add a little water evenly。
  • Make Wolftooth potatoes step 7
    8
    Fill the pot with appropriate quantities of oil and heat。
  • Make Wolftooth potatoes step 8
    9
    Put potatoes in the pot and fry them。
  • Make Wolftooth potatoes step 9
    10
    Put the sauce in the pot and continue to fry。
  • Make Wolftooth potatoes step 10
    11
    When the fabric is evenly wrapped on potatoes, you can make a pot with garlic and sesame. Finally put on pepper oil。

    • Wolftooth potatoes Make Tips

    1. Stir-fry the potatoes for a while longer to make them more flavorful. 2. You can use various types of cookware. An advantage of using an electric griddle is that it is non-stick, so you don't have to worry about burning.

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