Fish-flavored cured rice
This is a fast-food rice. It tastes good. I used to eat it outside, but I tried to make it at home. It is sufficient and tastes good. You can also try it.
Recipe Recommendations
- sausage two
- bacon appropriate amount
- meters appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Fish-flavored cured rice
1
Wash the rice and stew first.
2
Cut the sausage and bacon separately.
3
Stir saute the sausage and bacon in a hot pot. This will be more fragrant and extra oil can be fried.
4
Open it after the rice trips and spread it with sausage and bacon.
5
Spread with dace.
6
Stir fry some cabbage (green vegetables). You can also boil it in water.Fish-flavored cured rice Make Tips
After the rice cooker switches to 'keep warm' again, let it sit for a while and then it's ready to eat. The rice is topped with the dish and soaked in delicious sauce; it's very delicious.