Homemade sugar flipping raw materials
By VicentaLakin
Recipe Recommendations
- marshmallow 50 grams
- frosting 100 grams
- butter appropriate amount
Steps for Homemade sugar flipping raw materials

1
Cotton candy 50 grams of frosting 100 grams
2
Cotton candy in the microwave for 30 seconds
3
Slice the knife with butter to mix marshmallows
4
Heated in the microwave for 30 seconds
5
Scan 100 grams of frosting evenly
6
With butter on your hands, you can put the mixed sugar in a lasagna