The papaya hit the milk

By VicentaLakin

The papaya hit the milk

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Steps for The papaya hit the milk

  • Make The papaya hit the milk step 0
    1
    The papaya wash, go to the skin, go to the seed, cut the little ding, gush the juice with a juicer, or squeeze it out with a gauze, which I use. A big papaya squeezed this bowl
  • Make The papaya hit the milk step 1
    2
    Heat milk at 1.5:1 ratio with juice and pour it in while it's hot。
  • Make The papaya hit the milk step 2
    3
    Pump it, cool it。

    • The papaya hit the milk Make Tips

    1. It is best to choose naturally ripened papayas; a little bit of yellow indicates they are already very ripe. This one was picked from a friend's farmhouse garden, and it tastes really different from the ones sold in the market—very sweet.

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