Milk egg oatmeal
By VicentaLakin
THIS IS WHAT OUR KIDS EAT FOR BREAKFAST, BOTH NUTRITIOUS AND GROIN. IT'S PERFECT FOR A LITTLE BABY. IT'S SLIPPERY AND DELICATE
Recipe Recommendations
- cereal appropriate amount
- eggs one
- milk powder 2 tablespoons
- rock sugar 4 pieces
- sweetening
- cook
- ten minutes
- simple
Steps for Milk egg oatmeal
1
Materials. It's a glig's cereal. It's softer
2
Let's start with water
3
The water is open to ice sugar
4
The ratio of water to cereal pouring into cereals is 2:1. Don't put too much cereal on it, 'cause when you're done with the plate, you're gonna suck up
5
It's hot and it's not sticky。
6
About two minutes, when the cereal absorbs water, white turns yellow
7
I'll put in the eggs
8
Smash the eggs. Don't be slow
9
If you turn off the cereal, you can load it
10
Is the plate color okay
11
Two spoons of milk with a little warm water。
12
Pour it in
13
It's a good milk egg oatmealMilk egg oatmeal Make Tips
Do not put milk powder directly into freshly cooked oatmeal, because the heat destroys the milk's nutrients and causes the powder to clump, making it difficult to mix evenly.