American ginseng shredded bamboo chicken soup
By BudLangworth
Ingredients: pork,Beiqi,Qi Zi,American ginseng,bamboo chicken
Recipe Recommendations
- American ginseng appropriate amount
- Qi Zi appropriate amount
- Beiqi appropriate amount
- bamboo chicken appropriate amount
- pork appropriate amount
- salty and fresh
- stewed
- several hours
- simple
Steps for American ginseng shredded bamboo chicken soup

1
Wash and soak American ginseng, Beiqi, and Qi seeds with clear water.
2
Wash the shredded bamboo chicken and pork and place them in the pan.
3
Add American ginseng and Chinese stilbene at the same time, add water and start boiling.
4
Boil for about two and a half hours, then add the Chinese wolfberry, add a little salt to taste, then turn off the heat and put into a bowl to enjoy.