It's all right
By VicentaLakin
Natural, fragrance, a simple little dish, a little wine, a bowl of rice, a quiet, leisure life。
Recipe Recommendations
- bamboo shoots appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- laojiang appropriate amount
- salt appropriate amount
- vegetable oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's all right
1
Bamboo wash, slice。
2
Fire, boilers, oil, dry peppers, peppers, old ginger。
3
Put it in bamboo, fire it for three minutes, dry it up。
4
Put it in bamboo, fire it for three minutes, dry it up。
5
Turn off the fire, mix it with salt, load it in the disk。
6
Turn off the fire, mix it with salt, load it in the disk。