Sausage
By VicentaLakin
In Guangzhou, there are morning teas, afternoon teas and night teas, which are not pure teas. The pure teas are available only in a small number of teahouses. Each tea building has dozens of or over 100 snacks for the people. Almost all high-class tea houses have a less visible snack, which is sweet sausage powder
Recipe Recommendations
- horseshoe powder 125 grams
- cold boiled water
- carrot juice 20 grams
- milk 30 grams
- white sugar 100 grams
- brown sugar 100 grams
- peanut butter appropriate amount
- condensed milk appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Sausage
1
A carrot with a little water, a blender, a little juice, spare
2
The horse hooves are slurryed with 190 mi of cold water
3
The rest of the water is split into two
4
Red sugar, semi-cure, carrot juice, white sugar, milk
5
Insulated water evaporates a slurry
6
It's completely transparent, even bubbles, pick up, drop into cold water basins, speed up cooling, so that the thin skin can be easily removed and not oiled on the bottom of the pot
7
Put peanut butter and milk in the middle of the skin
8
When they roll up, use the kitchen scissors
9
Milk milk is made in the same way, and a good, eyeful tea or a midnight snack is bornSausage Make Tips
Steamed thin rice skins are best cooled by placing them over cold water; greasing the bottom of the pot will affect the texture. If you find this troublesome, you can also make a two-colored cake. First, steam the red batter; once the red cake in the pot has slightly set, pour in the white batter. When steamed, the bottom of the cake is clearly visible. Once completely cooled, it can be unmolded, but eating it directly from the mold is also very sweet.