Homemade black pine

By VicentaLakin

Homemade black pine
Spring is the season in which all things grow, and many bacteria breed, making chicken soup every week for the health of their families. Roast chickens are difficult to handle when the soup is finished, sometimes for pasta, but most are thrown away and wasted. Today, trying to make a pine out of chicken, I didn't think it would be delicious。

Recipe Recommendations

  • black chicken 500G
  • MSG appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • salt appropriate amount

Steps for Homemade black pine

  • Make Homemade black pine step 0
    1
    The material left after the chicken soup。
  • Make Homemade black pine step 1
    2
    It's made with a toaster mixer jam program
  • Make Homemade black pine step 2
    3
    It's cold on the board。
  • Make Homemade black pine step 3
    4
    Second mix。
  • Make Homemade black pine step 4
    5
    The second jam is about 10 minutes before the end of the procedure。
  • Make Homemade black pine step 5
    6
    Add Salt
  • Make Homemade black pine step 6
    7
    Add the scent。
  • Make Homemade black pine step 7
    8
    Add sugar。

    • Homemade black pine Make Tips

    1. The chicken used for soup has a high water content and needs to be baked twice. 2. Add flavors to your liking; salt and sugar can enhance the flavor.

    Recipe Categories

    Recipe recommendation