I'll bet you're not
By VicentaLakin
Recipe Recommendations
- screw meat 150 grams
- leek 250 grams
- dried chili appropriate amount
- ginger slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for I'll bet you're not
1
I'll get the screwdriver. I'll wash it properly。
2
And then you add a flour or starch to it。
3
A few more times。
4
Wash it a few times, wash it clean。
5
The pot is hotter, the oil is hot enough to put it in the dry pepper, the ginger is blown and then the shroud is boiled。
6
A little wine and then a little rinding into the rinds and a big fire。
7
Then we'll put salt on top of it, and we'll make the chicken out of it。