Burning the raw

Recipe Recommendations

• oysters appropriate amount
• garlic appropriate amount
• ginger and garlic appropriate amount
• chili appropriate amount
• salt appropriate amount
• ketchup appropriate amount

• slightly spicy
• roast
• ten minutes
• simple

Steps for Burning the raw

1

Wash the stork and put it in the oven

2

Garlic ginger pepper ketchup salt to sauce

3

Put the sauce in the kite, 200 degrees in the oven

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