Chip rolls

By VicentaLakin

Chip rolls
Today's lasagna, one of which is greasy, healthier, and the other of which is very beautiful. You don't want a bun like that, you want one. How about a nice bun? Take it to your table

Recipe Recommendations

  • Purple sweet potato paste 250g
  • flour 750ｇ
  • yeast powder 6G

Steps for Chip rolls

  • Make Chip rolls step 0
    1
    500 grams of flour, three grams of yeast, warm water (around 30 degrees) and a group of noodles
  • Make Chip rolls step 1
    2
    With 250 grams of flour and mashed potatoes, add 3 grams of yeast and warm water and flour
  • Make Chip rolls step 2
    3
    The two noodles were both warm and fermented to double the size。
  • Make Chip rolls step 3
    4
    The fermented pasta is lax for 10 minutes
  • Make Chip rolls step 4
    5
    It's in pieces, folded together
  • Make Chip rolls step 5
    6
    Cut to 2.5-3 cm wide
  • Make Chip rolls step 6
    7
    Take one, cut it in the middle, don't cut it, on the end. Power
  • Make Chip rolls step 7
    8
    ♪ Swing along ♪
  • Make Chip rolls step 8
    9
    Roll it up in a knot。
  • Make Chip rolls step 9
    10
    We'll have 20 minutes to cover all of them
  • Make Chip rolls step 10
    11
    The upper cages steamed, and the upper cages steamed for 20 minutes
  • Make Chip rolls step 11
    12
    Looks good to me

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