Tuna pizza
By VicentaLakin
Many people love pizza, but the variety and taste of pizza is different, and it's quite tempting to make a tuna pizza for their families today with soft meat with delicious pizzas。
Recipe Recommendations
- dough 200g
- green pepper 30g
- onion 30g
- ham 30g
- cheese appropriate amount
- ketchup appropriate amount
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for Tuna pizza
1
Tuna cannery
2
A piece of noodles。
3
Home dishes, oil spare。
4
The skin is rounded
5
The surface is covered with a fork。
6
The surface is covered with a fork。
7
Let the oven ferment for 20 minutes。
8
The surface is covered with a fork。
9
Squeeze on the surface with ketchup
10
The surface is brushed。
11
Roll up the Masurira cheese。
12
The oven is 200 degrees baked for five minutes。
13
Onions on the surface
14
Put tuna on it
15
Sprayed masulilla cheese。
16
210 degrees for 15 minutes after preheating the ovenTuna pizza Make Tips
Place the pizza in the oven after preheating.