Particle Surface

By VicentaLakin

Particle Surface
It's one of Maconi Produst's shapes, which is so cute, but it's harder to cook than any other type of pasta, pasta and snail powder, it's two big heads in the middle, and the stomach is so round and thick, it takes longer to cook. I've made it with corrugated pans and soup, and it's leaking into the particles, with external dressings, delicious tastes, in a family that eats a lot of Chinese foods, occasionally makes new things, makes a lot of fun, and little pellets like them。

Recipe Recommendations

  • surface grain 约100 grams
  • green beans 1/4 cup
  • corn 1/4 cup
  • carrot 1/4 cup
  • Beef ketchup
  • broth
  • salt appropriate amount
  • sugar appropriate amount
  • pepper appropriate amount

Steps for Particle Surface

  • Make Particle Surface step 0
    1
    Put some oil and salt in the corn and green bean water and water
  • Make Particle Surface step 1
    2
    Put the carrots on the table
  • Make Particle Surface step 2
    3
    Pumping green beans and corn grains into pots with red carrots, with salt 1/2 spoons, pepper 1/4 spoons and sugar 1/4 spoons, smoothing and backup
  • Make Particle Surface step 3
    4
    (b) Placing the cast iron pan on the stove, opening fire, pouring into the granulate and half a bowl of soup, and cooking for a moment
  • Make Particle Surface step 4
    5
    (b) To set the fire low, to mix it constantly, to add soup to the boiler, and to boil to the basic heart
  • Make Particle Surface step 5
    6
    Fryed corn, green beans and radish, flatted, odourized, not salty enough, so as not to add any spices, and to collect a plate。
  • Make Particle Surface step 6
    7
    Fryed corn, green beans and radish, flatted, odourized, not salty enough, so as not to add any spices, and to collect a plate。
  • Particle Surface Make Tips

    1. Cook the grain noodles over low heat and stir frequently; it is best to use a non-stick pot as the noodles tend to stick to the bottom easily. 2. The ingredients for the grain noodles are very flexible; you can add diced sausages, meat, and other vegetables, but it is best if they are also diced to match the shape of the main ingredient. 3. The beef tomato sauce is homemade, and a hyperlink to the recipe is attached; you can also make your own favorite sauce or buy a ready-made one to pair with it.