Apricot eggs
By VicentaLakin
Recipe Recommendations
- eggs appropriate amount
- Pleurotus eryngii appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Apricot eggs

1
The apricots are clean, the slices are spare.
2
Eggs in the bowl, half a spoon of salt mixed into egg fluid.
3
Hot pot oil, egg fluid.
4
When the egg swells, the shovel breaks.
5
It's in the apricot.
6
Half a spoon of salt, for a few minutes.
7
Just half a spoon of chicken.