Fried pork slices with bergamot

Recipe Recommendations

• bergamot appropriate amount
• Jing Rou appropriate amount
• carrots appropriate amount
• onion appropriate amount
• Jiang appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Fried pork slices with bergamot

1

Slice meat, bergamot, and carrots,(cut less carrots as side dishes, add more if you like).

2

Add the oil in the pan, stir-fry the chopped green onions and ginger until fragrant, add the meat and stir fry until white.

3

Add fingered citron and carrot, fry, add salt, chicken essence, fry can be out of the pot.

4

Make an appearance. Let's eat.

Recipe Categories

• hot dishes
• home cooking
• Kid Friendly Recipes
• Elderly recipes
• Winter recipes