Pineapple shrimp
By VicentaLakin
Recipe Recommendations
- fresh shrimp 250 grams
- pineapple 1/3
- green pepper 1 small piece
- Huns ketchup 2 tablespoons
- starch a little
- white sugar half a spoonful
- cooking wine appropriate amount
- pepper appropriate amount
- salt appropriate amount
- oil appropriate amount
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Pineapple shrimp
1
Main material。
2
Shrimp washes off the shell, cuts off the back and removes intestines
3
We're going to have a little wine, salt, pepper pastry after all
4
Fresh pineapple cuttin reserve; green pepper cut the diamond block
5
A small amount of starch is mixed with shrimp, which is then added to the hot oil and blown up to gold
6
(b) Two spoons of ketchup, half a spoon of sugar, a small amount of salt, and five spoons of water, with a few drops of fire to thickness
7
Pineapple, pineapple and prawn, all right。