fried rice
By AntonioJerde
Don't throw away the leftover rice. Use it to stir-fry or add water to make porridge. It's very delicious!
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- ordinary
Steps for fried rice

1
Cut tomatoes into small pieces, beat eggs, add appropriate amount of salt and mix well, chop green peppers, and make pickled peppers at home.
2
Open fire, pour appropriate amount of oil into the pan, heat to 80%, and pour in the beaten eggs.
3
When the eggs are slightly set, add green peppers and pickled peppers and stir fry.
4
Pour in the remaining rice quickly until it is evenly dipped in the egg liquid.
5
Finally, pour in the tomatoes and stir fry slightly and serve.
6
6: Pour the plate out of the pot, and draw the finished product.