A flower cake

By VicentaLakin

A flower cake
Where's the right or the left? It's been a long break. Don't think about it. Don't touch everything about the flowers. Maybe there's something to think about. Ignorance is what makes it unconscious, because it can't get into the realm of consciousness. Even if it is called, it is an unrecognized thought. Rose, there's actually no preference for roses. The analysis was that it was only because of the defeats on the rose butter that it was so unhesitatingly chosen to beat the whole thing with roses. But it was a failure. Always worried about the butter over the head, with 120,000 points of caution, too much caution, but this time softening. The edges are still plentiful, while the roses are barely sustained. When you move from chopsticks to cake, you can't bear the bumps of the road. A sigh. And at the bottom of the cake, why learn the cream cake from the bottom of the sponge? One touch, full of oil, that feels。

Recipe Recommendations

  • cake one
  • light cream 100 grams
  • fine sugar 10 grams
  • red pigment a little
  • green pigment appropriate amount

Steps for A flower cake

  • Make A flower cake step 0
    1
    Use the material
  • Make A flower cake step 1
    2
    Cut the cortex on the face of the cake and clear the scraps
  • Make A flower cake step 2
    3
    Light cream with sugar
  • Make A flower cake step 3
    4
    It's a state where you can pull out a little hook
  • Make A flower cake step 4
    5
    Take the proper cream
  • Make A flower cake step 5
    6
    Wipe the top and side
  • Make A flower cake step 6
    7
    Wrinkles on the bottom with a rose mouth
  • Make A flower cake step 7
    8
    Draws an arc of equal length on the side
  • Make A flower cake step 8
    9
    ♪ On the edge of the top ♪
  • Make A flower cake step 9
    10
    Squeeze the heart through the side arc line
  • Make A flower cake step 10
    11
    Make pink cream, make roses, put them in the center of the top
  • Make A flower cake step 11
    12
    Change the bag and squeeze out the helix inside the side arc
  • Make A flower cake step 12
    13
    Use a thin line
  • Make A flower cake step 13
    14
    Pull out another round of pink on the bottom
  • Make A flower cake step 14
    15
    On top of the top of the bouquet
  • Make A flower cake step 15
    16
    Turn the green cream, keep the rose mouth and squeeze the leaves out with two pens
  • Make A flower cake step 16
    17
    End
  • A flower cake Make Tips

    Try to clean up the scrape of cake so that it is not coated in cream with cream, so that it is not too hard or too soft to keep lined and mobile。