Bronze
By VicentaLakin
Recipe Recommendations
- dark chocolate 70 grams
- butter 85 grams
- eggs 50 grams
- fine sugar 50 grams
- high-gluten flour 35 grams
- chopped walnuts 35 grams
- salt 0.5 grams
Steps for Bronze
1
Prepare all materials
2
Black chocolate, butter slices, insulation and heating。
3
The mix continued until butter and chocolate melted in liquid form。
4
The combination of butter and chocolate cooled to the point where the hand was not hot, and the whole egg fluid was added in turn。