Coconut juice, green Simillo
By VicentaLakin
Spring's here, green everywhere, so why don't you add this lovely color to the dish...
Recipe Recommendations
- Green sago 50ML
- coconut milk 100ml
- milk 30ML
- brown sugar 6 tablespoons
- qingshui 1000ml
- sweetening
- cook
- ten minutes
- simple
Steps for Coconut juice, green Simillo
1
600 ml of fresh water in the pan and then boiled and added Simi。
2
The fire boiled for five minutes, the Simi became semi-cooked and the lid was suffocated for 10 minutes。
3
In 10 minutes, Simi should be completely transparent。
4
Pour out cold water, spare。
5
The pot is once again filled with 400 ml of fresh water and 100 ml of coconut and six spoons of yellow sugar。
6
The rice is boiled with dried water。
7
The cooking of the Simi color will be cleaner and will add 30 ml to the milk color。