French cream soup
By VicentaLakin
Courgetteàlacrème custard soup, spicy taste with perfume cream, delicious and healthy, can be finished while it's hot or put in the fridge. We'll have two or three meals in the fridge to finish the French soup
Recipe Recommendations
Steps for French cream soup
1
Seagulls and onions
2
Vegetables in the pot pour chicken soup or water
3
15 minutes to boil
4
Put the cream in. Keep cooking for two or three minutes
5
When you're ready, you can mix it with a mixer bar or into a mixer
6
When you're done with it, you get some cheese on the bowl before you pour it into the soup。