Quaffles

By VicentaLakin

Quaffles
i've always wanted to be a soothsayer, but i've always felt it's too complicated to buy it on the market, and i've finally decided to try it on. but it's time-consuming, it's not hard, it's time-consuming, it's a little tired, it's easy to use, it's a lot of snacks, it's fun! i'm resting at home today, making a danish soufflé for the consumption of walnuts in my family, and it's dim, but it's a good color, and it's soothing. it's good morning, someone's visiting at noon, and it's not cold at all. forget it, i'm happy

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Steps for Quaffles

  • Make Quaffles step 0
    1
    A piece of cocoon, made the night before. Put it in the fridge
  • Make Quaffles step 1
    2
    Cut it in four
  • Make Quaffles step 2
    3
    Every slice is a picture
  • Make Quaffles step 3
    4
    Put on the liquid, then fold it like it was meant to be
  • Make Quaffles step 4
    5
    Put the walnuts on
  • Make Quaffles step 5
    6
    The oven's 200 degrees, 10 to 15 minutes. It's just colored
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