Mouth chicken

Recipe Recommendations

• Cao chicken half a
• cooked sesame appropriate amount
• cooked peanuts appropriate amount
• green onion appropriate amount
• onion appropriate amount
• ginger slices appropriate amount
• salt appropriate amount
• sesame oil appropriate amount
• sesame paste appropriate amount
• chili sauce appropriate amount
• pepper powder appropriate amount
• chili oil appropriate amount
• vinegar appropriate amount
• white sugar appropriate amount
• chicken soup appropriate amount
• cooking wine appropriate amount
• Meiji Fresh Soy Sauce appropriate amount
• soy sauce appropriate amount

• slightly spicy
• cook
• ten minutes
• ordinary

Steps for Mouth chicken

1

Half the chicken. Remove the flesh and wash the blood

2

Put water in the pot, put onions, ginger chips, salt, wine and clean chicken, open fire, turn the fire down for 10 minutes and immerse for 20 minutes. Pull! Out

3

Add cool water and ice to the clean plate and put a boiled chicken in a dry minute. Pull! Out

4

Pumping, fresh sauce, chicken soup, chili sauce, sesame sauce, pepper powder, sugar, vinegar, pepper oil, perfume and juice

5

I'll cut the iced chickens into pieces, and I'll put on the sauce and the peanuts and the onions

Mouth chicken Make Tips

Recipe Categories

• hot dishes
• Kid Friendly Recipes
• Elderly recipes
• Sichuan cuisine
• Summer recipes