Spring pancake barbecue

Recipe Recommendations

• flour appropriate amount
• meat appropriate amount
• garlic appropriate amount
• ginger powder appropriate amount
• salt appropriate amount
• black pepper appropriate amount
• salad oil appropriate amount
• sugar appropriate amount
• onion appropriate amount
• soy sauce appropriate amount
• beer appropriate amount

• salty and fresh
• roast
• three-quarters of an hour
• ordinary

Steps for Spring pancake barbecue

1

Iron the dough and add appropriate amount of oil.

2

Allow for more than two hours.

3

Divide into small doses.

4

Roll it into pancakes, grease both sides of the pancakes, and lay the four sheets together. (If you have the time and patience, you will still have to burn them one by one. It will taste better.)

5

Put in the cake pan and cook.

6

Put in the cake pan and cook.

7

Look at the finished product.

8

Cut the meat into thick slices.

9

Add salt, sugar, garlic, ginger powder, black pepper, salad oil, soy sauce, onions, and a small amount of beer to marinate for half an hour.

10

......

11

After preheating the pancake, place the meat on the grill.

12

Let's have a piece first when it's done.

13

Let's start eating them rolled.

14

Let's eat.

Recipe Categories

• staple food
• snack recipes
• home cooking
• Elderly recipes
• Beijing cuisine
• Spring recipes