Cheese
By VicentaLakin
The most disgusting thing about vegetables is the eggplant, which, though nutritious, is hard to get rid of, but the ground is fresh. I've recently seen this dish in Wen Ji's recipe, and I've tried to make it taste good
Recipe Recommendations
- Eggplant strips 3 pieces
- garlic 5-merous
- onion 2 length
- Thin skinned green pepper one
- soy sauce 1 teaspoon
- soy sauce 1 tablespoon
- vinegar 1/2 tablespoon
- water 3 tablespoons
- sugar 1 tablespoon
- salt 1/2 teaspoon
- MSG 1/4 teaspoon
- sesame oil 1/2 teaspoon
- starch 2 tablespoons
Steps for Cheese
1
The sauce material is pouring in together, evenly available
2
Cheese cutters, pepper cutters, garlic cutters, garlic cutters
3
You put a little bubble in the pot and then you put eggplant over the top and you get it out
4
Once again, leave a little bit of oil, a little bit of garlic, and a half-minute eggplant pouring into oil
5
Smash the sauce again, get in the pot
6
I'll put a piece of pepper on the table, and then I'll put the fire on the other half of the garlic