Potato black sesame toast
By VicentaLakin
this is the best piece of bread i've ever had! a few of the one-key toasts that were made earlier were pretty rough, and the sales were really bad, so the tweets were asking for sandwiches, cut it, cut it, and not focus on bread! then i baked two more toasts the other day and yesterday, so i had to have the courage to sacrifice for the new bread machine. today, again, the baker toast has come out of a finished product. actually, there's nothing to be excited about, because i'm always good at the split steps, and the most annoying thing about me is how to make a perfect organization of one-key lazy toast
Recipe Recommendations
- bread flour 200 grams
- ordinary flour 100 grams
- unsalted butter 30 grams
- white granulated sugar 35 grams
- salt 2 grams
- yeast 3 grams
- whole egg liquid 54 grams
- Purple potato milkshake 210 grams
- black sesame appropriate amount
- milk fragrance
- baking
- several hours
- senior
Steps for Potato black sesame toast
1
The potato wash is evaporated。
2
go to the skin, put it in the cup and pour 250ml of pure milk。
3
Smash it into a delicate milkshake。4
210 grams of purple potato shakes, eggs, sugar, salt were placed in the bread drums。
5
Put in flour, and yeast。
6
Scrambled with rubber razors to dry powder。
7
Put it in the toaster, start a 15-minute face rub and then put it in soft butter。
8
An additional 15-minute laceration program will be activated until it pulls out the tough film。
9
Round it up, put it in the bowl, cover it up。
10
Room warm fermentation for an hour. (If sufficient time is available, ferment as much as possible twice as much
11
Take out the air exhaust, roll round and cover the membranes for about 10 minutes。
12
And then he pulls the flat, rolls it up, again。
13
Open up。
14
Turn over and spread the black sesame and press it gently again。
15
Bottom thin, roll up。
16
All four of them, roll them and put them in the bread can。
17
Fermentation to full eight。
18
Select the baking program, burning colour, 50 minutes。
19
The bread cans are removed immediately after the baking has been completed, and are laid cold and sealed for preservation。Potato black sesame toast Make Tips
Adjust the amount of liquid based on the flour's water absorption. Different bread machines have different baking times, so adjust according to your own machine's characteristics.