Homemade popcorn
By VicentaLakin
I'm doing some homemade popcorn。
Recipe Recommendations
- corn kernels appropriate amount
- butter appropriate amount
- white sugar appropriate amount
- sweetening
- burn
- ten minutes
- simple
Steps for Homemade popcorn
1
The corn that makes popcorn selects the small, pointy corn。
2
Corn grains wash the dust and dry it with kitchen paper。
3
Melting butter
4
Falling into corn grains。
5
Cover the pan and turn the fire when it explodes。
6
You can see the plume of corn popping through the top
7
When the blast is over, open the top of the pot and put it in a proper amount of sugar, flip it to melt it and stick it to popcorn. ♪ Sugar is what you want ♪Homemade popcorn Make Tips
Remember to shake the pan frequently so that the corn kernels heat evenly.