Onion peppers, fried silk
By VicentaLakin
Recipe Recommendations
- onion 75 grams
- green pepper 70 grams
- eel 275 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- chicken essence appropriate amount
Steps for Onion peppers, fried silk
1
Materials: peppers, onions, silk (cleaned)
2
Cut the peppers and go to the seed。
3
Put it on the board to be used。
4
Wash the onions。
5
Put it on the board to be used。
6
We're gonna put the cleaned silk on the board。
7
The boiler is hot and hot, it's hot, it's hot, it's hot, it's hot。
8
Turn it up, pop it up。
9
Then, using the oil of the swirling wire, the cut-in onions and peppers were burned to death。
10
And then we're going to have to turn on the good silk。
11
Finally, a proper amount of raw smoke。
12
Add appropriate amounts of pelican oil。
13
Plus a proper amount of salt。
14
Fashioned, ready。
15
Get out of the pot, load the plate。