Onion pancakes
By VicentaLakin
Both of the family's babies love the fragrance, so onion pancakes are the most common, and the babies like it and make it easy. It's hotter in the spring and more onion pancakes for porridge
Recipe Recommendations
- high-gluten flour One and a half spoonfuls
- chives appropriate amount
- eggs of 2
- qingshui appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salt and pepper powder appropriate amount
- sesame oil appropriate amount
Steps for Onion pancakes
1
Flour is poured into the container。
2
Eggs are inserted into flour, placed in shredded onions, with a proper amount of salt chicken pepper powder and sesame oil。
3
Gradually mix all materials with fresh water, so that all materials are evenly mixed into paste。
4
The pan, with appropriate amounts of edible oil, opened fire to heat, poured into the ground and burned slowly to gold。
5
Turn it over, and the other side is made of gold. That's it。
6
Pick up the pot, cut it into small pieces, load it up, and enjoy it。