Coffee toast
By VicentaLakin
The quality of sleep has recently been poor and insomnia has been a long time. It's hard to get addicted and quit right away. We can't just drink it, we can make toast with coffee instead of water. The coffee toast was made because the daughter wanted to eat, so the coffee wasn't too much, the coffee was very light, and the toast was made with a fine smell of coffee。
Recipe Recommendations
- high-gluten flour 300g
- oil 25g
- salt 2g
- sugar 30g
- yeast 5g
- coffee 210g
- egg liquid appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for Coffee toast
1
Prepare the raw materials
2
Pour all the material into the bread bucket
3
Put it in
4
Start and face program, remove the muzzle. It's fermented
5
It's twice the size of the fermentation
6
Round the air in three. Roll it in five minutes
7
I'm going to use the face stick to grow the film
8
Roll it over
9
All three of them put in a toast model with two wet sheets
10
Nine points for the Toast Moot, surface omelette
11
Put it in a 180-degree preheat oven for 40 minutesCoffee toast Make Tips
Temperature and time require trial and error, as every oven is different.