cucumber with a golden pin mushroom
By VicentaLakin
The levels of lysine amino acid are very high, higher than those of the general mushrooms, especially lysine, which has the function of promoting the intellectual development of children. It contains 8.87 per cent protein, 60.2 per cent carbohydrates, 7.4 per cent coarse fibres, and is frequently eaten to prevent ulcer disease. A substance contained in golden needle mushrooms is highly resistant to cancer. The golden fungus is both a delicious food and a better health food, and the golden fungus, especially the good foods on the cuisine and hot pot, which are rich in nutrients, fragrance and taste, are very much appreciated by their families。
Recipe Recommendations
- Flammulina velutipes 400g
- cucumber 2 pieces
- salt appropriate amount
- sesame oil appropriate amount
- garlic appropriate amount
- mature vinegar appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
Steps for cucumber with a golden pin mushroom
1
Garlic is added to the raw and corny mix。
2
The cucumbers are washed and skin spare。
3
cucumber-cheese backup。
4
The golden mushrooms are cut to the root, washed and ripe。
5
Add Salt
6
Smash it evenly for about five minutes。
7
Add the cucumber with the appropriate sugar。
8
Join the chicken。
9
Add the perfume
10
Add the sauce
11
Smash even。
12
Put it in the bowl
13
Put it back on the plate。
14
Completed Chartcucumber with a golden pin mushroom Make Tips
1. Trim the roots off the enoki mushrooms and wash them clean.
2. Bring water to a boil in a pot, add the enoki mushrooms, and blanch until cooked.
3. Rinse the blanched enoki mushrooms with cold water until cool, then squeeze dry.