Hanging frost bean petals

By VicentaLakin

Hanging frost bean petals
It's the beans, they're made with sugar. It's a nice little tip

Recipe Recommendations

  • Douban appropriate amount
  • white sugar appropriate amount
  • water appropriate amount
  • edible oil appropriate amount

Steps for Hanging frost bean petals

  • Make Hanging frost bean petals step 0
    1
    Buffy-haired beans。
  • Make Hanging frost bean petals step 1
    2
    Go to the skin, make two pieces。
  • Make Hanging frost bean petals step 2
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    It's hot in the pot. Put it in the bean petals
  • Make Hanging frost bean petals step 3
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    Bean petals in the pot。
  • Make Hanging frost bean petals step 4
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    Small and medium fires are slow to explode and are often rolled and evenly heated. Fries will do。
  • Make Hanging frost bean petals step 5
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    Get the tar out。
  • Make Hanging frost bean petals step 6
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    The ratio of sugar to water is 2;1 (the amount of water is longer)。
  • Make Hanging frost bean petals step 7
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    To keep the sugar even, the bubbles mean that there's still water to dry up. Seeing that bubbles are smaller and dense, it's more important to watch out for the fire while they keep mixing. The pot, it's almost when it's bright
  • Make Hanging frost bean petals step 8
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    Put it in the bean petals, mix it and turn it off
  • Make Hanging frost bean petals step 9
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    With shovels and sugars, they return to the sand。
  • Make Hanging frost bean petals step 10
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    The shovels are looser, cooled and hung evenly。
  • Make Hanging frost bean petals step 11
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    Thin 10% frosting. Nice and delicious。
  • Hanging frost bean petals Make Tips

    The sugar-to-water ratio is 2:1. A thin coating of white sugar prevents it from being cloying. You must use medium-low heat to melt the sugar; burnt sugar tastes bitter.

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