# Cleared the fragrance #

By VicentaLakin

# Cleared the fragrance #
How many modern people are not carnivores? Actually, it's got pork silk, but it still tastes good. It's a regular dish。

Recipe Recommendations

  • lettuce a
  • pork appropriate amount
  • red pepper appropriate amount
  • pepper appropriate amount
  • starch appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for # Cleared the fragrance #

  • Make # Cleared the fragrance # step 0
    1
    Lorce. Pork slicing with starch, peppers, wine, salt and a little bit of oil。
  • Make # Cleared the fragrance # step 1
    2
    Scrambled with oil, slid into the salted pork silk。
  • Make # Cleared the fragrance # step 2
    3
    When the meat changes in color, it's made for a little while, and when it feels ripe, it's covered with dried silk and dry peppers, and it's blown twice。
  • Make # Cleared the fragrance # step 3
    4
    That's it, you can eat meat, you can eat vegetables, you can eat food。

    • # Cleared the fragrance # Make Tips

    1. Shredded meat marinated with starch and cooking oil will be more tender and smooth when stir-fried. 2. Since the shredded meat is cooked directly by stir-frying, it should be cut a bit thinner. 3. You can use less oil if you don't like it this oily; I used so much because someone at home likes it, but I think using less would be healthier. When will everyone stop being picky eaters? When I have a baby in the future, I will make sure not to let them develop the bad habit of being picky.

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