Cheese burns rubber fish
By VicentaLakin
Recipe Recommendations
- rubber fish 510 grams
- eggplant 175 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sweet and sour
- burn
- ten minutes
- simple
Steps for Cheese burns rubber fish
1
Materials: rubber fish, eggplant (cleaned and removed), ginger chips
2
The rubber fish will be stripped of its head to wash, extract and dry water to be used。
3
The boiler is hot and hot。
4
Then he lays a ginger blade and a proper amount of wine。
5
Add some fresh water。
6
Cook。
7
And then, with the right amount。
8
With a proper amount of vinegar。
9
Add appropriate sugar。
10
Plus a proper amount of salt。
11
Plus a proper amount of chicken。
12
Cook it up, cook it for two minutes。
13
然后，合入切好的茄子翻动一下，Cook。
14
Finally, it's soft enough to cook。
15
Get out of the pot, load the plate。