Pancakes
By VicentaLakin
Pancakes, which originate from the fruit of pancakes, are based on a variety of groceries, supported by sauce, especially suitable for the elderly and children, and have the effect of regulating the human nutritional balance and supplementing vitamins and micronutrients. My daughter likes groceries, not only to eat, but also to watch. The chef who likes to watch the croquettes brushes up a couple of times and scrapes the dough into a pancakes, and then pours on an egg, rubs up the sauce, throws onions and pickles, lasts a sack of leaf, packs of everything, and a fragrance of groceries is done. A good pancake bites, aroma, a fragrance, a lot of tastes, a bit of lips. At the previous time, there had been a pancakes, which, although not sold outside, were not bad, but healthier, and most importantly, I could enjoy it like a baker。
Recipe Recommendations
- white flour 250 grams
- cornmeal 20 grams
- bean noodles 20 grams
- salt 3 grams
- water 430 grams
- flour 200 grams
- black sesame 7 grams
- eggs appropriate amount
- sweet sauce appropriate amount
- chives appropriate amount
- coriander appropriate amount
- diced pickled vegetables appropriate amount
Steps for Pancakes
1
The raw materials of the falaf (bowl 200 g, salt 4 g, black sesame 7 g (not available), water appropriate) are all mixed and made into a hard pasta covered with wet cloth for 20 minutes. It doesn't matter if I'm not smooth because I use noodles
2
Putting it in a noodle machine makes a thin and smooth long strip, bearing in mind that corn starch is adhesive。
3
Cut to the right long cube and cut across the middle。
4
It's in the pan and it's blown up to two sides of gold。
5
We're gonna get some asphalt。
6
Put white noodles, corn noodles, beans noodles in a container。
7
The salt and 430 grams of water are evenly mixed (the amount of water can be determined by the skill of the croquettes) for 40 minutes, with two or three more mixes between to dissolve the undisturbed bumps。
8
Onions and pickles cut into small grains
9
Pancakes preheating the surface of the pot with a brush with little oil (or with a tarp)
10
Put the proper amount of paste on it and spread the paste with a bamboo or a scrape
11
Crash into an egg stand。
12
Once the egg condensed, put on a layer of sweet sauce, which is pre-empted with cold and white. If you like spicy, you can rub some more pepper sauce。
13
Onions, spices and pickles。
14
With shovels around the edge。
15
Put on two pieces of fried leaf。
16
Just wrap it up and shovel it out of the middle
17
Completed Chart
18
Completed Chart