Pumpkin
By VicentaLakin
Recipe Recommendations
- pumpkin 6 two
- flour a pound
- sugar 50g
- yeast 6G
Steps for Pumpkin
1
Pumpkin, flour, yeast, sugar, etc。
2
Pumpkin cut thins and steamed on fire for 10 minutes. Take out a spoon to break the backup。
3
Put it in flour, yeast, sugar and flat。
4
And good noodles, fermenting for 30 minutes. It's possible to do it with a cover so that the noodle ferments twice as big。
5
PUT THE FERMENTED O'S GOOD NOODLES ON THE GROWTH STRIPS AND CUT THEM INTO STRIPS。
6
Crushing the dough into a circle of similar sizes, folding it around, six at a time, then curling it up and cutting it out of the middle with a knife。
7
Just put 20 minutes on the pot when you're done。Pumpkin Make Tips
If you find the dough a bit sticky, just brush some oil on it. It's quite simple.