Cabbage mackerel

By VicentaLakin

Cabbage mackerel
It's very common, it's very common, it's very easy to eat, it's good to eat, it's good to eat, it's good to eat。

Recipe Recommendations

  • cabbage appropriate amount
  • Yuba appropriate amount
  • shallots appropriate amount
  • ginger and garlic appropriate amount
  • red pepper appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • cooking oil appropriate amount

Steps for Cabbage mackerel

  • Make Cabbage mackerel step 0
    1
    Material maps. This cabbage is supposed to be a doll. My friend planted it at home. The mackerel needs an early bubble, with a spoon of salt, and the mackerel appears clean。
  • Make Cabbage mackerel step 1
    2
    Align the main ingredient with the knife。
  • Make Cabbage mackerel step 2
    3
    The frying pan is hot, the gingers first, the garlic chips and the red peppers。
  • Make Cabbage mackerel step 3
    4
    Sliced cabbage, and then scrambled it。
  • Make Cabbage mackerel step 4
    5
    It's even, and then it's green, rinse, salt and sugar

    • Cabbage mackerel Make Tips

    You can substitute the cabbage with other vegetables; they all taste great with dried tofu sticks. I used to add the tofu sticks first and then the vegetables when stir-frying, but later realized that tends to break the tofu sticks easily. Reversing the order actually works quite well.

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