Fry the oysters

By VicentaLakin

Fry the oysters
The oysters brought back from Changhai County were fresh, and Dalian called him Sea Oysters, and I always remembered that I had learned a lesson in high school for my uncle Ziller, and that the last scene was Uncle Zul was stripping the oysters by the sea, and I was wondering what the oysters were. Now I know it was called milk in the sea. They were so nutritious, they were full of pepper salt

Recipe Recommendations

  • oyster 200 grams
  • bread crumbs appropriate amount
  • eggs appropriate amount
  • cornflour appropriate amount
  • pretzel appropriate amount

Steps for Fry the oysters

  • Make Fry the oysters step 0
    1
    Oyster, don't wash it. It'll ruin its taste
  • Make Fry the oysters step 1
    2
    Get some egg fluid, powder, bread
  • Make Fry the oysters step 2
    3
    Pick up an oyster to make powder, then wrap it in egg fluid, and then fill it with bread
  • Make Fry the oysters step 3
    4
    It burns to 70% heat, drops into the oysters, then pulls it out
  • Make Fry the oysters step 4
    5
    When it's 90% hot, it'll blow up on both sides
  • Make Fry the oysters step 5
    6
    Get the plate
  • Make Fry the oysters step 6
    7
    It tastes good

    • Fry the oysters Make Tips

    Master the heat when frying to make the oysters crispy and delicious!

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